Fresh & Healthy,  Menu Planning,  Recipe

Fresh & Healthy: Fall Harvest – Community Supported Agriculture (Week 7 & 8)

We are enjoying our Fall Harvest with our Local Farm with Community Supported Agriculture program. With the Thanksgiving Holiday being on Thursday we decided it would be better not to have to juggle picking up produce in between all the family Holiday fun so we received a full share this week.    We are now getting close to the end of our fall harvest only two more weeks left.  The Fall harvest is 10 weeks long through our farm.  We are thrilled to get the produce and fresh eggs.  Our family is doing a half share again for this harvest.

Fall Harvest Week 7 & 8 of Fresh Goodies from our CSA!

Fresh goodies from our Local CSA Farm!

Items in our Basket this Week:

  • 1 large Green Cabbage
  • 1 bag Snow Peas (LOVE them)
  • 5 Beets
  • 2 Brown Potatoes
  • 4 Sweet Potatoes
  • 2 Spaghetti Squash
  • 2 Yellow Onions
  • 2 Yellow Carrots
  • 1 Dozen Fresh Eggs
I am looking forward to eating these goodies this week!  Thanks everyone for the delicious Recipes!    To find out how you can be a part of a local CSA check out this post – Fresh & Healthy:  Community Supported Farms