Fresh & Healthy: Community Supported Agriculture (Week 19 & 20)
September 24, 2011
I took a couple weeks off because I didn’t have a chance to snap a picture before eating the goodies. It is week nineteen and twenty receiving fresh produce from our CSA! This is our last week of our summer CSA Harvest schedule. The Fall Harvest begins the first week in October so there will be only one week in between. Our family has been enjoying a half of share of fresh produce, local honey, eggs and more from a local farm.
Week 19 & 20 of Fresh Goodies from our CSA!
Fresh Goodies from our Local CSA Farm!
Items in our Basket this Week:
1 bundle White Radishes
1 bundle Pink Radishes
1 bundle Bok Choy
1 bundle Leafy Greens
1 Acorn Squash
5 Pears
4 Sweet Potatoes
3 Red Tomatoes
1 Green Tomato
5 Summer Squash
Handful of Spicy Red & Green Chili Peppers
1 Dozen Fresh Eggs
I am looking forward to eating these goodies this week! Anyone have a great recipes for Radishes? Thanks everyone for the delicious Recipes, keep them coming!!! The CSA’s are gearing up to do their Fall Harvest soon, if you want to get involved this is a great time to contact them. Fall Harvest starts the first week in October and runs 10 weeks.
