Family Recipe: Homemade Egg Noodles
February 25, 2011
Grandma Willa makes the best Egg Noodles! She received this recipe from her Mom, my Great Grandma Joedemann. If you are wanting some great tasting homemade egg noodles these are amazing. The ingredients are ones you typically have on hand and it is easy to make.
Egg Noodles:
- 4 Eggs
- 1 1/2 cup Flour
- 1/2 teaspoon Salt
- 1/4 teaspoon Pepper
- Optional – dash of garlic salt or caraway seed
Mix and place on a floured pastry sheet roll out & cut. You may need a little more flour depending on the moisture of the dough. The dough should be pretty thick you want it just enough to roll it out. Use the noodles immediately or let them dry for a few minutes before using with your favorite dish.
Photo by msufal
