Recipe: Cake Batter Rice Krispies
May 25, 2012
Cake Batter Rice Krispies
These rice krispies are tasty and add an extra twist to the regular recipe! The recipe was inspired by How Sweet It Is and has been a hit at our house. Our family loves rice krispies and sprinkles so these have been a lot of fun to make and share.
- 3 tablespoons Butter
- 1 (10 oz.) bag of Marshmallows
- 1/4 cup dry Yellow Cake Mix
- 6 cups Rice Krispies Cereal
- 1 (1.75 oz.) container of Sprinkles
Melt butter in microwavable safe bowl, add marshmallows, and cook until marshmallows are melted (approximately 1 to 2 minutes). Add the dry cake mix to the marshmallow mixture. Stir in cereal so it is completely coated with marshmallow mixture. Add in half of the sprinkles and mix. Press into a 9 x 13 baking dish and top with remaining sprinkles. Let it sit for a few minutes before cutting and enjoy!
