Fresh & Healthy,  Menu Planning,  Recipe

Fresh & Healthy: Fall Harvest – Community Supported Agriculture (Week 10)

We enjoyed our Fall Harvest with our Local Farm with Community Supported Agriculture program.   We are now done with the Fall Harvest.  The Fall harvest was 10 weeks long through our farm and we received a lot of wonderful produce as well as fresh eggs!

Fall Harvest Week 10 of Fresh Goodies from our CSA!

Fresh goodies from our local CSA Farm!

Items in our Basket this Week:

  • 1 large bundle Greens
  • 1 large bundle Carrots
  • 3 large Beets
  • 5 large Sweet Potatoes
  • 1 large bag fresh Pecans
  • 2 heads of Broccoli
  • 1/2 Dozen Fresh Eggs
I am looking forward to eating these goodies this week!  Thanks everyone for the delicious Recipes!    To find out how you can be a part of a local CSA check out this post – Fresh & Healthy:  Community Supported Farms