We are now well  into week four of my no grocery shopping challenge for the month of January 2011.  It is time for me to give you an update so you can continue to keep me accountable.  Last week was an easy one for us because we were not at home, my husband and I had the privilege of going on a cruise with extended family and the girls were staying with friends. We did take food over with the girls but we didn’t have to buy any essentials or perishable items while we were away.

Before leaving for vacation we ate the leftovers and most of the perishables in our refrigerator.  This week was the first time this month I had to pick up several perishable items.  Other than a gallon or two of milk a week we have been doing really well.  So far we have purchased 5 gallons of milk for the month of January.  Thankfully all the groceries I purchased this week were marked down except for the gallon of milk I paid $2.99 for at Save A Lot.  Here are the groceries I bought this week at Save A Lot | Rite Aid to restock the perishables in our fridge:

• Ground Hamburger – $6.39 markdown to $3.18
• Cube Steaks – $3.14 markdown to $1.59
• 2 Yogurts – $0.50 markdown to $0.25 each
• French Onion Dip – $1.29 markdown to $0.64
• Cottage Cheese (24 oz) – $2.25 markdown to $1.12
• Flour Tortillas – $0.99 markdown to $0.49

I spent a total of $7.52 including tax.  By only purchasing the markdown items I was able to save over $8 on the perishable items we needed for our family.  With the exception of the french onion dip everything would meet my criteria of a necessity for our household.  Every home has different perishable items they need to keep in stock; meat and diary fit into that category for us (within reason), although, I have been trying to cut down on the amount I purchase to make sure we really do use the items already in stock.  Fruits and veggies are ones I would consider necessary too (in moderation), however, we are still using up the ones we had from several weeks ago as well as those we froze from the garden this summer.   The french onion dip is one I felt the most “guilty” about buying but since it was $0.64 for a large container and we are going to a Super Bowl party outside our home it technically falls under my criteria of  “for Someone Else outside of my household” (I may be stretching that criteria a little). Even though it was a good bargain and it is for people outside of my home I probably could have made something from scratch with the items already in my pantry.

I am hoping these will be the last items we have to purchase for the month of January (with an exception to milk) and maybe even into February if I am really lucky.  These groceries should last at least a couple weeks when we put them together with the food we already have in our freezer and pantry!  So far I haven’t done too bad with the challenge.  I have had to pass up on a couple really great deals, but the point is to use the items in stock before buying more.

I will continue to share with you the challenges, successes and what I had to purchase so you can keep me accountable or even go through the journey with me by participating  and sharing your story.  I would love to extend this goal into February if I can make our pantry stretch!

Life Simplified is a series on getting rid of the extras in our life while learning how to enjoy what God has given us so we can continue to be a blessing to others.  Our homes can quickly start are bursting with “stuff”  and if you are like us we just have too much.  I am doing a series on ways we are learning to simplifying our food, homes, and lives.  When our hearts, lives, and homes get too cluttered we may start missing out on opportunities to serve and bless the people around us.